Easy to make, four ingredients... and the possible uses are endless! I found the recipe here:
Get your ingredients, make this and EAT IT!!
Liquid. Gold.
I originally made it for a recipe, but it is good on: a spoon, ice cream, apples, banana bread... anything really! I'm going to try it on cupcakes soon...
It hardens a little on ice cream and is sooo awesome!
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